Last year my best friend took a year out to work in Washington DC and I was lucky enough to be able to visit her around this time last year. I had the most amazing time, visiting famous places like the White House, the Lincoln Memorial and Capitol Hill to name but a few, but we also visited places I would never have known about had I not had a friend living there, places like Georgetown and Dupont Circle, which were like little storybook villages with giant American roads running through.
The Dupont fairytale.... |
I will always remember DC as the place where I had my first taste of a Five Guys Burger (great, but missing that special something that In N Out has)....
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Five Guys excitement! |
The full feast!! Cajun fries yuummm...
The place where I strengthened my love of chocolate and peanut butter baked goods in super hipster coffee shops called things like Baked and Wired....
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....and where I queued for an hour in 30 degree heat for some damn good cupcakes (trust me the queue was worth it) from a bakery that has it's own TV show.
The queue.... |
Georgetown Cupcakes |
Best places to visit:
1. The Library of Congress, Thomas Jefferson Building.
One of the most breathtakingly beautiful places I have ever seen.
Topshop top and saddle bag, H&M jeans, Office deck shoes. Lipstick Shiiap by NARS. |
On the steps outside. |
Everything is so huge in DC.... |
Speaks for itself. So inspiring and a true feat of architechture, with stunning views.
And again....ridiculously huge. They have so much space over there!! |
Might be my favourite picture ever. Was a complete accident. |
Capitol Hill. Mulberry Bayswater bag, Topshop top, RayBan Classic Aviators, True Reiligion Jeans and my fave Kurt Geiger boots, which have now sadly died! Lipstick Rebel by MAC. |
On my last night there we treated ourselves to an incredible meal at the Blue Duck Tavern, part of the Hyatt Hotel.
Lobster is my weakness, so as soon as I saw it on the menu as a starter I didn't look at anything else. Nisha had veal sweetbreads with duck, which was equally delicious.
Apologies for poor photos, those were still the bad Blackberry days.
The Lobster |
For mains I had scallops and samphire (I love sea food if you hadn't noticed) and I honestly can't remember what Nisha had I was too entranced by my delicious scallops.
I wish I could remember the sauce, all I can tell you was that it was so moist and yummy! |
Then came dessert, ooooh I remember dessert. Nisha had cherry and green tea sorbet which was incredible! They did not scrimp on dessert portions either as it came in a giant frozen bucket with a wooden spoon to scoop out the sorbet.
I am a chocoholic so I naturally chose the chocolate fondant, which was perfect in every way: moist, gooey and rich, which came with brandy soaked (more precisely drowned) cherries which honestly made me a tad tipsy!
JUST LOOK AT IT!! OOZING!! |
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