Sunday, September 20

Restaurant Review: Paradise Garage

Clearly railway arches are the new place to be if you’re a restaurant. Robin Gill’s third restaurant sits under the railway arches of Bethnal Green, sat along next to gorgeous restaurant by Sager & Wilde, Mission. 



He is the chef who created and owns the well-renowned restaurants in London, The Dairy and The Manor.






Already completely enchanted by The Manor and The Dairy, I knew this would be good, but how could he possibly surprise me and surpass himself with this new venture?

Friday, September 18

Carrot, Sweet Potato and Turmeric Soup

The days are getting shorter, the nights longer and it is generally colder and more miserable all round. Winter is coming. 

It is tempting during this period to indulge a little more than normal, to comfort and to feel better. Salads in Winter are a huge no, but in the long run indulgent and heavy meals won't make you feel better either.

The best thing to do in Winter is to make soup. Tons and tons of soup. Soups are like hugs in a bowl: warm and comforing, just what you need on a cold night. And you can fill them with so much goodness, it's like a superfood cocktail.

Aside from the fact they are so healthy for you, another major bonus is that they are ridiculously cheap and easy to make and you can make huge batches in one go and keep them for the rest of the week.


So, what make this soup a superfood cocktail?


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