Friday, January 29

Healthy Chocolate Pudding....Banana and Avocado-Free!

One of the first things that got me interested in eating a more balanced way and especially in the "clean-eating" trend, was the "healthy" desserts. I have the biggest sweet tooth, so any desserts with without butter and refined sugars sounded fantastic to me. 

I tried a couple here and there, avocado cookies and pudding and they turned out great they really did! So delicious, and you really can't taste the avocado.

But sometimes, it's fun to play around. See this below?



Yes, yes. It's not the prettiest brown splodge in the world...*poo emoji* I was planning on making ice cream with it, but I couldn't be bothered to wait for it to freeze because it tasted DELICIOUS. You'll just have to take my word for it and try it yourself.

The other major plus with this recipe? It contains no avocado and no banana, which is important in my life as I have a boyfriend who isn't the biggest fan of bananas (I'm never going to be able to make healthy banana ice cream).

The recipe is still vegan, gluten, dairy and refined sugar free.

So then WHAT THE HELL IS IN THIS?! I hear you cry!

Find out below......

Thursday, January 28

Healthy Hummus with a Twist

I just created my best hummus recipe and so I obvs had to immediately share it.

Hummus has always been a staple for me. I always have tahini and lemons at home, so when I can't be bothered to cook at night and I'm so hungry I just grab a can of chickpeas, some carrots and cucumbers and rye bread and make a huge bowl. It takes 2 minutes and it's a great healthy alternative to a takeaway or snacking.





As you can see, mine is slightly green. This is the twist! The secret is....spinach. I wanted to add more greens to my hummus so I threw in a couple of spinach leaves and it made the hummus that much better.

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